4 C fresh strawberries, divided
1 can (14 oz) sweetened condensed milk
1/4 c lemon juice
4 C cool whip, divided
approx. 16 Oreo cookies
2 Tbs butter, melted
Line 8x4 in loaf pan with foil. Mash 2 cups of strawberries in large bowl. Stir in sweetened condensed milk, juice and 2 C of cool whip, beat for about 2 minutes. Pour into pan. Crush the oreos (I usually put them in a large zip loc bag and use the bottom of a cup to smash it to smitherenes. But if you had a food processor that would work great, but it might not be as fun :), combine with melted butter then press on top of the mixture in the pan. Cover with tin foil and freeze at least 6 hours. to serve, invert onto plate, remove foil and frost with remaining Cool Whip. Slice remaining strawberries and garnish on top.
1 comment:
Those flowers were a really good idea. Happy Mother's Day!
Post a Comment